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Masala Chai Loose Leaf Tea

Masala Chai Loose Leaf Tea

Regular price $16.00 Sale

What shifts a cup of Chai to being a Masala Chai? A world of aromatic spices like cinnamon, fennel, cardamom, anise star, cloves, ginger, coriander and peppercorn. Serve brewed with water or milk, a couple drops of honey or sugar and a twirling cinnamon stick.

Traditional Chai Instructions
  • Add half a mug (140ml) of boiling water (per person) to a pot and add one heaping tbls of Chai (per person).
  • Low simmer for 5 min
  • Add half a cup of milk (cow,nut,oat) per person and slowly heat until you can just see steam. The mixture should start to foam and rise, thats when you know its ready !
  • Strain and sweeten to taste.

100g | 25 - 30 Servings

 

Ingredients

Black tea, Cinnamon, Ginger, Cardamom, Star Anise, Fennel, Cloves, Coriander, Peppercorn

Steep

1-2 tsp per 8 oz of water

210 F | 96 C

Steep 5-6 min

Flavour Profile 

Caffeine: High

Sweet Cinnamon and slightly spicy aroma which brews spicy and malty with a touch of spice and cinnamon 

Color: Light Amber

Infusion Strength: Medium

Allergens 

Dairy free, gluten free, suitable for vegetarians and vegans.

ABOUT BUSH BERRY 

Good tea should come from the land around us, just as our food does. We source only the highest quality, premium organic herbs with local farmers our primary focus. All other ingredients are sourced from suppliers who consider quality and labour of utmost importance. We do the ground work, ask the questions and only use what we would brew into a cup of tea for ourselves.

Our Bags are made from 100% backyard compostable material. Not everyone has a backyard compost but at least we know that our packaging will decompose without a trace, in a very short time.

Made in Canada